News Listing

BuonDee Episode 6 at TICC Connect showcased a refined "Wine and Cheese Experience," with Italian wines and cheeses paired expertly and insights shared by Mr. Fabio Zacà from Italasia.

The TICC EduForum explored the transformative impact of multilingual education, featuring insightful presentations, a panel discussion, and practical workshops to foster global cultural understanding.

The Thai-Italian Chamber of Commerce (TICC) is pleased to announce the successful conclusion of today's "Viahoo Tours - New DMC for Italy & Europe", an exclusive B2B presentation about tourism to promote new destinations in Europe for outbound tourist operators in Thailand. The presentation was conducted by Mr. Pasquale, Ms. Fiorella, Mr. Stefano, and Mr. Francesco, company representatives from ...

Thailand has introduced a new visa policy allowing citizens from 93 countries, including Italy, to enter visa-free or obtain a visa on arrival for up to 60 days, aimed at boosting tourism by extending stay durations and expanding access for travelers worldwide.

TICC participates in TRAFs 2024, showcasing hospitality industry solutions.

TICC's Rustichella d'Abruzzo event showcased Chef Miro Mattalia's expertise, featuring a culinary journey that delighted attendees and strengthened cultural ties between Thailand and Italy.

Il Thai-Italian Business Forum a Firenze rappresenta un passo significativo nelle relazioni economiche bilaterali tra Italia e Thailandia.

The State Railway of Thailand launches a new nightly international train service from Bangkok to Vientiane starting July 19, providing direct access to downtown Vientiane and linking with the Laos-China high-speed railway to enhance tourism and logistics between Thailand and Laos.

Thai Airways relaunches daily flights between Milan and Bangkok with new Boeing 787 Dreamliners, enhancing connectivity between Europe and Southeast Asia while boosting Milan Malpensa's role as a key hub for intercontinental travel.

The fifth edition of the TICC's "BuonDee" event highlighted Italian cuisine through a Bronze Cut Pasta Tasting Experience, featuring Chef Francesco Deiana, enhancing cultural and gastronomic connections between Italy and Thailand.